Stock Administrator Hospitality/Restaurant Area: Muldersdrift, Roodepoort.
Gauteng
Salary: R20000 p/m plus provident fund.
Purpose of the position: Established Restaurant in Muldersdrift, Roodepoort is looking for a Stock controller.
Applicants must have 4+ years relevant Restaurant & Bar stock control experience.
This person needs to be able to load invoices, capture and calculate the waste of food on the actual meal etc
Duties: Capturing of bar and kitchen stock counts, production and wasteRecord all internal transfers of stockLoading of supplier invoicesGenerating of variance report, communicating it to relevant parties and assisting with solving of discrepanciesMarketman clean up system, link recipes on all menu items, add in categories, cos prices, load and link new items, manage systemIkentoo manage system, clean up old stock, add new menus and menu items on system and changes madeTraining of employees on Ikentoo and MarketmanAssist with accommodation bookings, quotes, payments and check insLoad kitchen stock daily and monthlyLoad kitchen production and waste events on a daily basisLoad waste events for the bar on a daily basisUpdate and maintain, both kitchen and bar stock count sheets,Monthly stocktake reports to be sent to GM by the 5th of every month, including the following: inventory counts, monthly waste report, inventory count value report, booking summaryManage all bookings,Check in guestsQuote guests and ensure payments are up to date for all accommodation Skills, qualifications and experience Minimum matricBookkeeping/financial qualification will be advantageousMinimum 4 years experience related to the aboveProficiency in inventory management software.Ikentoo Backoffice, Xero, Marketman, Nightsbridge and DigitottMS OfficeIn-depth knowledge of inventory management principles and best practices.Extensive experience in supply chain data analysis.Great analytical and problem-solving skills.Superb negotiation, collaboration, and communication abilities.Exceptional organizational and time management skills.This person needs to be able to load invoices, capture and calculate the waste of food on the actual meal etc