Sous Chef (Gauteng, Benoni)

ANEW Hotel OR Tambo is looking for a dynamic Sous Chef.
The individual will be responsible for the overall management of all food production areas (kitchens) within the hotel, including menu planning, control of stock, purchasing of goods, hygiene standards, practices, and coordinating of staff and resources for efficient, well-prepared, and profitable service of food according to the required standards of the hotel.The successful candidate will be based in Gauteng, Benoni.
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