Restaurant General Manager

Job DescriptionWe are seeking a dedicated Restaurant General Manager to oversee our operations.
The ideal candidate will be responsible for managing the daily operations, ensuring excellent customer service, and maximizing profitability.
You will lead a team of staff, handle budgeting and financial management, and maintain high standards of cleanliness and safety.
The Restaurant General Manager will also be involved in marketing and promoting the restaurant to attract more customers.Responsibilities:Manage daily restaurant operationsSupervise staff and provide trainingEnsure customer satisfaction and resolve any issuesControl costs and minimize wasteDevelop and implement marketing strategies