Candidate Requirements:Must have a Culinary CertificateMinimum of at least 3 years of previous experience in a luxury lodge environmentExposure to ...
JOB ROLE REQUIREMENTSQUALIFICATIONS:A National Diploma/Degree in Graphic Art/Design or any related creative field.Formal training/certification in ...
Stunning 5-star lodge near Hluhluwe is recruiting an experienced Sous Chef with experience working at a lodge. Experience required:Drivers licence ...
Candidate Requirements:A BScAgric or BAgric Viticulture and Oenology (Stellenbosch University or Elsenburg Agricultural College)Must have relevant ...
Candidate requirements:Proven experience within a luxury establishmentCulinary related qualification The ability to manage the pastry section inclu...
Requirements:Proven experience as a Sous Chef, ideally in a luxury lodge or fine-dining setting.Strong culinary skills and a passion for high-quali...
Candidate Requirements:Must have Grade 12 and a formal culinary Degree/Diploma from a recognized institutionDriver's license (essential)Minimum 2 y...
Village N Life is a leading local Tourism and Hospitality group where we go above and beyond to ensure the last 10% standards are met. If you thriv...
Candidate Requirements:Grade 12A formal Tertiary food qualificationSomeone who is passionate about creating amazing foodAt least 3-4 years of relev...
Requirements: Proven experience as a Sous Chef, ideally in a luxury lodge or fine-dining setting. Strong culinary skills and a passion for high-qua...
Candidate Requirements: A BScAgric or BAgric Viticulture and Oenology (Stellenbosch University or Elsenburg Agricultural College) Must have relevan...
Established in 2004, OLIVER is the world's first and only specialist in designing, building, and running bespoke in-house agencies and marketing ec...
Job Description: We are seeking an experienced and dedicated Senior Sous Chef to join our culinary team. The ideal candidate will have a strong bac...
&Beyond is built, almost entirely, on the strength of remarkable people who give passionately to their roles, work tirelessly, have the guest exper...
Candidate Requirements:A BScAgric or BAgric Viticulture and Oenology (Stellenbosch University or Elsenburg Agricultural College)Must have relevant ...
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