Overview My client a well-known and prestigious Golf Club in Western Cape, South Africa, offers a diverse range of culinary delights at its Food and Beverage facilities, catering to diverse tastes. Additionally, it provides excellent function facilities, ensuring memorable events with top-notch service and breathtaking views of the surrounding landscape. My client is urgently seeking to recruit a Food and Beverage Manager . Join their team as a Food and Beverage Manager at one of the most esteemed Golf Club's in the Western Cape. As a pivotal member of the leadership, you'll oversee and elevate the F&B experience across all outlets, function facilities, bars, and halfway house operations. The role requires a dynamic individual with a passion for hospitality, a strategic mindset, and a flair for exceptional service delivery. Responsibilities: Provide strategic direction and management oversight for all Food and Beverage operations. Ensure high-quality service standards are consistently maintained across various outlets and event spaces. Develop and execute innovative F&B strategies to enhance guest experiences and drive revenue growth. Manage inventory, procurement, and stock control to optimize resources and minimize waste. Oversee month-end trade reporting, analyzing data to make informed decisions and drive profitability. Recruit, train, and supervise F&B staff to maintain exceptional service and operational efficiency. Collaborate with other departments to ensure seamless coordination of F&B services with overall club operations. Qualifications: Proven experience in a managerial role within the Food and Beverage industry, preferably within a high-end hospitality setting. Strong leadership and interpersonal skills to effectively manage and motivate a diverse team. Excellent organizational abilities with a keen eye for detail in managing inventory and financial reporting. Innovative mindset with a track record of implementing successful F&B initiatives. Knowledge of industry trends, customer preferences, and compliance with health and safety regulations. Exceptional communication skills to liaise with stakeholders, staff, and club members effectively. Benefits: Competitive salary commensurate with experience. Opportunity to work in a prestigious and vibrant environment. Comprehensive benefits package. Professional development and growth opportunities within the organization. If you are passionate about delivering exceptional F&B experiences, driving operational excellence, and contributing to the success of a renowned Golf Club, we invite you to apply. Join us in shaping unforgettable moments for our members and guests. To Apply: Please submit your resume with head and shoulders photo and a cover letter highlighting your relevant experience and why you are the ideal candidate for the Food and Beverage Manager position.
