Food & Beverage Manager – Cayley Lodge & Mountain Resort

Details of the offer

Job title : Food & Beverage Manager – Cayley Lodge & Mountain Resort
Job Location : KwaZulu-Natal,

Deadline : December 27, 2024

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Key Performance Areas: The following role is required on one of our established properties: Full Management responsibility of a Food & Beverage division. Department revenues, welfare, training, expense control, operating equipment, direct costs and other expenses in order to achieve set budgets Monitoring and control of all food and beverage results inclusive but not limited to food, beverage, operating equipment and operating supplies and trading summaries Maintaining Service Standards in all F&B areas relating to management Revenue control and management Efficient, effective communication between all stake holders. Manage workplace relations through adherence to the relevant legislation and internal policies and procedures Ensure that the department procures the best quality raw material and cost-effective equipment. Procurement & control of certain consumable & non consumable stocks and assets including the conducting of regular stock takes Dealing with guest queries, requests and complaints and management of guest relations Preference will be given to a candidate who comes from a resort background.
Position Requirements: 5 years proven F&B Management experience and a history of experience in the Hospitality industry Proven management skills including: Guest & Staff relations and administration, Management of revenue streams, Budgeting and Financial experience Excellent understanding of all aspects of Hospitality Operations Computer literacy skills including: Excel, Word & GAAP

Hospitality / Hotel / Restaurant  jobs


Nominal Salary: To be agreed

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