Facilities Manager

Details of the offer

The Capital Hotels stands for equal opportunity while transforming the Hospitality Industry into a modern aspirational industry once again. We believe that the industry is broken and needs to reinvent the image of service and hospitality. We are achieving this through our incredible staff culture. Our dedicated staff believe in offering the highest level of guest service to our guests while maintaining their dignity and integrity. Our staff are our everything!
WHY WORK FOR US?
Our staff love coming to work as they feel respected, appreciated, heard, successful and secure. Imagine a company where managers don't manage managers, we are all simply doers.
Making decisions in regard to our best employees also comes fast, where we recognise talent and reward it quickly through promotions. We don't need to or want to wait for approval. We recruit on experience but promote on values — the core of which is rigor, disciplined thought and disciplined.
Description:
The Facilities Manager is responsible for ensuring that all maintenance, security, pool and grounds issues are dealt with as well as managing a maintenance team.
Minimum Requirements:

Matric 2 – 3 Years Previous Facilities Management experience
Strong all-round Facilities experience (Electrical, Plumbing, Carpentry, Generator, Electrical & Water Meters etc.)
Previous Body Corporate Facilities Management experience advantageous
Knowledge on Health and Safety Management
Hands-on Problem-Solving approach and the ability to remain calm under pressure
Ability to work as part of a team, as well as independently
Effective communication with members of staff as well as Guests of the Hotel
Honest and trustworthy beyond approach
Great attention to detail
Presentable and well spoken
Team Player who leads by example
Proactive in approach
Interpersonal skills
Leadership skills
Ability to run with multiple tasks/jobs at once


#J-18808-Ljbffr


Nominal Salary: To be agreed

Source: Whatjobs_Ppc

Job Function:

Requirements

Fine Dining Sous Chef / Kitchen Manager - Fourways

Established fine dining Restaurant in Fourways is looking for an all-round kitchen manager / chef. The ideal candidate should possess a minimum of 4 years of...


Gauteng

Published a month ago

Restaurant Manager - Benoni

Restaurant at a large Hotel in Benoni requires the services of a Restaurant Manager. The individual will be responsible for creating a good first impression,...


Gauteng

Published a month ago

Restaurant Manager- Benoni

Hospitality and Outdoor- New Vacancy – Restaurant Manager Gauteng- Benoni A well-known hotel requires the services of a Restaurant Manager . The individual w...


Gauteng

Published a month ago

Restaurant Manager- Sandton

Hospitality and Outdoor- New Vacancy – Restaurant General Manager Johannesburg-Sandton Requirements Relevant Hospitality qualifications Restaurant industry e...


Gauteng

Published a month ago

Built at: 2024-11-14T23:56:55.693Z