Executive Chef - Luxury Hotel - Mooi Rivier

Unleash Your Culinary Genius as an Executive Chef!
Are you a visionary in the kitchen with a passion for crafting extraordinary dining experiences? We're on the hunt for a talented Executive Chef to take the reins at a luxurious hotel in Mooi Rivier. If you're ready to lead a dynamic team and set new standards in fine dining, read on!
Why This Role Rocks:
Lead with Flair: Develop and execute innovative 4 or 6-course tasting menus that will wow our guests and elevate their dining experience. Inspire a Team: Manage and mentor a dedicated team of 13 kitchen staff, creating a positive and productive work environment. ? Master the Kitchen: Oversee every aspect of kitchen operations, from food prep and cooking to plating and presentation. ? Operational Excellence: Maintain the highest standards of hygiene and safety, manage inventory, and control food costs to ensure profitability. Innovate & Elevate: Collaborate with other departments and constantly seek ways to enhance our culinary offerings.
What We're Looking For:
Experience: Proven track record as an Executive Chef or similar role in a fine dining establishment. Creativity: Exceptional culinary skills with a flair for creativity and presentation. Leadership: Excellent leadership and team management abilities. Organizational Skills: Strong multitasking and organizational skills, with a keen eye for detail. Knowledge: In-depth understanding of kitchen operations, inventory management, and cost control. Qualifications: Formal culinary training and relevant certifications are preferred.
Perks of the Job:
Competitive Salary: R25,000 - R30,000 Accommodation Included: Enjoy the convenience of on-site living with utilities covered.
Ready to create culinary magic and lead a passionate team? If you're a driven chef with a love for fine dining and innovation, we want to hear from you!
How to Apply:
Send your CV and step into a role where your culinary dreams can come to life!

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