Chef De Partie

Candidate Requirements:Must have a recognised chef qualification and an excellent food portfolioMinimum of five years experience as a chefExcellent knowledge of taste and flavour combinationsSkilled in visual presentation with an eye for detailMust be up to date with global food trendsGood communication and interpersonal skillsFluent in Afrikaans and English both written and spokenMust have own transport and live locallyMust be skilled in mentoring, developing, and managing staff to prepare new, original dishes daily according to availability of fresh produce from the gardenStock management skills, price calculation and purchasing ability is a mustMust have excellent computer skillsMust be able to maintain safety and hygiene standards at all times to the highest level