Banqueting Manager

Key Responsibilities: Plan, coordinate, and oversee all aspects of banquet operations, ensuring seamless execution of events. Lead and mentor a team to deliver exceptional service and maintain high standards of professionalism. Collaborate with clients to understand their vision and customize event plans to exceed expectations. Work closely with the culinary team and other departments to ensure timely and high-quality service. Manage budgets, optimize operational efficiency, and monitor expenses to align with financial goals. Uphold safety and hygiene standards in compliance with regulations. What We Offer: An opportunity to work at an exclusive luxury venue known for hosting distinguished events. Competitive compensation and benefits package. A supportive and collaborative work environment with room for career advancement. Requirements: Proven experience as a Banqueting Manager or similar role in a high-end hospitality setting. Exceptional leadership and communication skills. Strong organizational and multitasking abilities. Attention to detail and a customer-focused mindset. Flexibility to work varied hours, including evenings, weekends, and holidays. If you are passionate about creating memorable experiences and thrive in a dynamic, high-paced environment, we invite you to apply. Apply Now and be part of an elite team dedicated to excellence in luxury hospitality.