Assistant Restaurant Manager

Hospitality and Outdoor - New Vacancy - Assistant Restaurant Manager
Location: Stellenbosch
Requirements:

Matric
At least 5 years restaurant experience in a supervisory role - Essential
Previous experience as a Restaurant Manager or Assistant Manager - Essential
Proven guest service experience as a manager
Strong with stock management, cost control, and gross profit margins - Essential
Familiarity with restaurant management software
Strong leadership, motivational, and people skills
Acute financial management skills
Being a native of South Africa is preferable

Package on offer: R 20-R30k per month (Depending on experience)
Starting Date: ASAP

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