Position: Stock Controller
Salary: Market related
Location: Cape Town
Industry: Food Processing/Supply
Reference Number: CWR.NRS.JWS.30012024
COMPANY DESCRIPTION:
Our client is a leading South African meat wholesaler supplying meat and other food products to sectors of the hotel, restaurant and hospitality industries. They are looking for a Stock Controller to join their Cape Town team.
JOB DESCRIPTION:
The Stock Controller is responsible for overseeing the efficient management of stock and inventory within the organization. This role involves supervising a team of three stockroom staff members, ensuring proper hygiene and organization within stock rooms, conducting regular stock counts, optimizing staff efficiency, facilitating communication with management, managing stock issuing processes, coordinating meetings, and resolving any inherited stock-related issues. The Stock Controller plays a crucial role in maintaining accurate inventory levels and contributing to the overall success of the organization.
MAIN DUTIES & RESPONSIBILITIES:
Stock Management:
Maintain accurate records of all stock items
Monitor stock levels and reorder as necessary to prevent shortages or overstocking
Ensure proper storage and labeling of stock items
Implement and maintain hygiene standards within stock rooms
Stock Counts:
Plan and conduct regular stock counts to verify inventory accuracy
Investigate discrepancies and implement corrective actions
Generate and analyze stock count reports
Staff Supervision:
Lead, train, and motivate the stockroom staff
Set performance goals and monitor staff efficiency
Provide regular feedback and conduct performance evaluations
Communication with Management:
Collaborate with management to communicate stock-related updates, issues, and recommendations
Prepare and present reports on stock levels and trends
Stock Issuing:
Oversee the process of issuing stock items to various departments or locations
Ensure proper documentation and tracking of stock issuances
Implement and enforce stock control policies and procedures
Meetings:
Schedule and coordinate regular stock-related meetings with staff and management
Prepare agendas and provide meeting summaries
Stock Room Organization:
Maintain an organized and efficient stockroom layout
Optimize stock placement for easy access and retrieval
Implement and enforce safety measures within the stockroom
Issue Resolution:
Investigate and resolve any stock-related issues, including shortages, damages, or discrepancies
Collaborate with relevant departments to address root causes
EDUCATIONAL REQUIREMENTS:
Matric
Relevant tertiary qualifications (Inventory, Warehousing or similar)
EXPERIENCE AND SKILLS REQUIRED:
2 + Years' experience in a similar role
Food industry experience beneficial
Strong communication skills both written and verbal
Intermediate computer skills
Report writing skills
Team player
Able to handle pressure and meet deadlines
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