Sommelier Botswana

Looking for an experienced Sommelier for a luxury travel brand to based in the Botswana Okavango Delta. Must be Botswana citizen
 
Experience required:
Previous experience as a Sommelier, Wine Steward/Stewardess or similar role
Ability to create tasteful food and wine pairings
Extensive knowledge of Southern African wines and vineyards
Previous experience with a Point of Sale system an advantage
Certification as a Sommelier or degree in hospitality
 
Duties:
Keep the wine list up to date, in coordination with the Regional Chef and Operations Manager
Confident in recommending food and wine pairings to guests, taking into account their personal tastes and food choices
Assist with preparation and service of wines and other drinks
Manage cost and quality controls
Manage wine room and ensure it is fully-stocked
Develop and motivate team members through capability development
 
Skills:
Self-confidence, maturity and friendliness
Passionate about service
Clean, neat and tidy as a person and in the workplace
Willingness to work to the guests' timing
Confidence in food and beverage service
Ability to work as part of team and effectively communicate with guests, butlers, kitchens
Multi-tasking in a fast-paced environment
 
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