Service Department Manager

We are currently recruiting for a Service Department Manager to join our dynamic team, based in the Northern Suburbs - Cape Town.
The purpose of the Service Department Manager is to effectively plan, control and monitor the performance of the service departments to ensure that they operate at an optimal level.
Key Responsibilities: Manage Department targets and profitability of all service departments including: Coffee and Juice Bar Bakery Delicatessen Hot Foods Produce Fish Sushi Manage stock Pricing and POS Hygiene and housekeeping Manage staff Managing customers Open and close the store Minimum Requirements: Matric / NQF level 4 equivalent Tertiary Qualifications in Fresh Food Management / equivalent At least 2 years experience in all aspects of day-to-day running and managing of a Service Department / Trainee Management Programme Industrial Relations experience recommended Application Process: Kindly note: All applications are to be submitted through the Careers Site and Pnet.
Please refrain from calling the Distribution Centre (DC) or emailing applications directly.
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