Senior Chef De Partie - Stellenbosch Luxury Hotel & Fine Dining Restaurant

This majestic 5* luxury boutique hotel and award winning restaurant in the Stellenbosch WInelands is in search of a strong CHEF TOURNANT / SENIOR CHEF DE PARTIE for their signature fine dining restaurant.
ProStaffSelect
are ideally looking for skilled and talented young chefs with experience in fine dining RESTAURANTS and WINE ESTATES rather than hotels to become a perfect fit within this small close-working team.
REQUIREMENTS:
Recognised Cheffing Qualification
Minimum 3 year experience within a la carte fine dining.
Ability to engineer menu's and create daily changing 3 course meals for eveing service
Friendly and outgoing personality with excellent communication skills to liaise with guests directly
Must be PASSIONATE about food and exciting about your cheffing career
Knowledge and skill of food and wine pairing