We Go Places! How about you? Immediate Superior: Deon Boshoff Location: Stellenbosch Type of Contract: Permanent Reference Number: 117480 Closing Date: 11/10/2024
Applications are invited for the above-mentioned position to be based at Adam Tas Cluster in Stellenbosch. The successful applicant will report to the Plant Manager, Adam Tas Cluster.
Purpose of the position: The incumbent in the position will be responsible for establishing and maintenance of a fully operational HSE Department within the Adam Tas Cluster and to ensure that the HSE standards of the company are obtained and maintained with competent and empowered employees.
Key Performance Areas would include, but are not limited to:
Develop and maintain risk management policies, procedures and standards in line with all legislative requirements
Communicate risk control requirements as well as policies, procedures and standards to relevant role-players
Implementing and maintaining Heineken Beverage's Risk Management Program to ensure compliance with relevant legislation
Conduct and facilitate hazard identification and risk assessments, audits and investigations
Report status and level of compliance to risk control program to management
Assist site management on Operational and Capital Expenditure requirements
Implementing, maintaining and ensuring compliance with relevant Group Safety & Fire Prevention
Standards; OSH Act; COID Act; Municipal & Building regulations; SABS codes; ISO Standards etc.
Ensure emergency planning, preparedness and response within the Adam Tas Cluster
Liaising with emergency services
Oversee and/or conduct investigations of incidents / accidents
Ensure that procedures are in place for the protection of assets
Ensure integrity of all monitoring systems
Perform risk and security investigations
Achieve and maintain statutory compliance to the IDMS - Integrated Heineken Beverage Management System (ISO 9001, ISO 14001, BRC, IFS, HACCP, Organic, ISO 17025, SANS 1841) and other regulatory requirements
Lead effective internal and external relationships
Ensure team/employees complies and adheres to all relevant policies, procedures, work instruction and SOPs at all times
Accept the role of Food Defence- and Environmental team leader
Appointment of skilled and qualified employees
Identify training and development needs
Perform corrective or disciplinary actions
Conduct performance reviews twice a year
Budget annually for capital expenditure and expense budgets.
Monthly control of expense budget
Release of purchase requisitions
Responsible for a HSE business plan through planning and setting of objectives that is aligned to Heineken Beverage's mission and objectives
Implement new ideas and improve methods, systems and work processes that will lead to higher quality or reduced cost
Manage change effectively and achieve transformation targets
Implement talent management and ensure that succession plans, and development actions are in place
Ensuring team members have clear, current and measurable goals
Train, mentor, coach team on specific tasks or activities. Give advice, guidance and feedback based on knowledge and expertise
Actively participate and drive TPM business initiatives
Develop plans and review performance against targets regularly to ensure continuous improvement
Manage and oversee 3rd party Security Contracting Company and their service level agreement
Project contractor and Service contractor management and compliance
Radio Nuclide Management
Manage Drivers responsibilities and activities with HSE Admin Clerk
Ensure Heineken Beverages Life Saving Commitments are rolled out within the Adam Tas Cluster and compliance thereto
Ensure compliance to Occupational Health and Wellbeing within the Adam Tas Cluster
The successful candidate must have the following experience/skills:
Bachelor's degree in risk management / Auditing or Engineering or its equivalent in education experience with a major area of concentration in Occupational Safety and Health, Industrial, Hygiene, Engineering, Risk Management or related field
At least 3-5 years' relevant experience in a similar role within an FMCG manufacturing environment
Extensive knowledge of the BRC standards, HACCP standards, DIFR/LTIFR system, ISO 14001, ISO 9000, ISO 45001, Occupational Health & Safety Act, NEMA, Construction Regulations, National Building Regulations, COIDA, relevant SANS Codes
Sound knowledge of Quality & Environmental Management Systems
Ability to plan, organize, co-ordinate and facilitate
Strong investigative and initiating skills
Ability to work independently and under pressure
Ability to influence management to follow risk management strategies
Sound interpersonal and communication skills
Business and financial acumen
Strategic thinking
Influencing/motivational skills
Team player with strong relationship building ability
Advanced PC literacy (MS Office, SAP)
Articulate with good presentation skills
Excellent leadership ability
High levels of emotional intelligence
Action orientation
The Company's approved Employment Equity Plan and Targets will be considered as part of the recruitment process. As an Equal Opportunities employer, we actively encourage and welcome people with various disabilities to apply. Heineken Beverages (South Africa) (Pty) Ltd) is committed to an organisational culture that recognises, appreciates and values inclusion and diversity. You must be fully eligible to live and work in South Africa to apply.
#J-18808-Ljbffr