Restaurant Manager

Job Opportunity: Restaurant Manager
Location: Franschhoek
Are you passionate about the culinary arts and exceptional guest experiences?
We are looking for a dynamic and experienced Restaurant Manager to join our team in the Wine Fram industry
Requirements: Completed National Senior Certificate (matric / Grade 12)Relevant tertiary qualificationMinimum of two years' experience as a restaurant managerWine knowledgeEssential client service experienceFluent in Afrikaans and EnglishAvailability to work during hospitality hours (evenings, weekends, public holidays)Own transportAbility to work under pressureStrong staff management skillsResponsibilities: Manage and lead a team of dedicated staffEnsure an exceptional culinary experience for all guestsMaintain high standards of service and hospitalityIf you meet these qualifications and are ready to take on a rewarding challenge, we would love to hear from you!
Apply now and be part of our vibrant team.