Hire Resolve's client, a renowned hotel restaurant in Cape Town, is looking for a dedicated and experienced Restaurant Manager to join their dynamic team. In this role, you will be responsible for overseeing all aspects of restaurant operations, ensuring exceptional guest experiences, and driving profitability.Responsibilities:Manage daily operations, including staff scheduling, inventory management, and quality controlEnsure compliance with health and safety regulations and company policiesTrain, motivate, and mentor staff to deliver outstanding service and maintain operational standardsDevelop menu items in collaboration with the culinary team and analyze sales reports to identify trendsMaintain high standards of food quality, presentation, and serviceHandle customer inquiries, complaints, and feedback in a professional mannerMonitor financial performance and take action to optimize profitabilityCoordinate promotional activities and special events to attract new customersCultivate a positive and productive work environmentRequirements:Bachelor's degree in Hospitality Management or a related fieldProven experience as a Restaurant Manager or similar role, with at least 5 years in the food and beverage industryStrong understanding of restaurant operations and best practicesExcellent leadership and communication skillsAbility to work under pressure and handle multiple tasksExceptional customer service skills and a passion for the hospitality industryKnowledge of budgeting, financial management, and inventory controlProficient in point-of-sale (POS) systems and Microsoft Office SuiteFlexibility to work varying shifts, including evenings and weekendsContact Hire Resolve for your next career-changing move.Our client is offering a highly competitive salary for this role based on experience.Apply for this role today contact Lisa Meyer at Hire Resolve or on LinkedIn.
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