Project Manager/Engineer

Responsibilities The ability to work on multiple projects at the same time.

Excellent organizational skills.

Must have attention to detail.

Strong written and verbal communication skills.

Knowledge of applicable codes and standards, as well as best practices in the meat industry will be advantageous.

Manage the commercial aspects of projects, such as negotiating contracts with vendors and suppliers.

Communicate effectively with project stakeholders, including clients, team members, and management.

Solve problems and make decisions in a timely and effective manner.

Maintain accurate project records and documentation.

Stay up-to-date on the latest engineering trends and technologies.

Key Skills Experience in Project Engineering and commercial aspects of projects. Excellent computer literacy. Commercial acumen. Knowledge of design software, like AutoCad. Qualifications Bachelor's degree in Engineering.

5+ years of experience in Project Engineering.

3+ years of experience in the commercial aspects of projects.

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