Pastry Chef

Hospitality and Outdoor- New Vacancy- Pastry Chef
Upmarket Restaurant- Sunningdale Area, Cape Town
Exclusive Upmarket Restaurant is seeking a passionate and creative Pastry Chef to join their team. Responsibilities will include crafting exquisite desserts, platters, high teas, cakes, etc., designing seasonal menus, and developing new recipes that exceed customer expectations. Only candidates living in Sunningdale, Blouberg, Table View area, etc., will be considered due to logistics.
Requirements:

Relevant qualifications in Patisserie/Culinary arts
Minimum of 2 years' experience as a Senior Pastry Chef
Strong knowledge of baking/patisserie techniques
Knowledge of sanitation and hygiene principles
Artistic skill in dessert presentation- creative and authentic flair
Ability to work in a fast-paced environment with flexible hours
Independent and responsible, can work without supervision and plan accordingly
Incredibly detail-oriented and meticulous in the execution of their work

Key Responsibilities:

Manage the pastry section and collaborate with executive and sous chefs
Prepare ingredients needed and operate relevant kitchen equipment
Create and decorate pastries, baked goods, and confections to a high degree of detail
Develop innovative recipes for seasonal menus- keep up with current trends in the pastry world, constantly evolving ideas and recipes
Monitor inventory and order supplies as needed- minimize wastage and maintain a good level of stock control for constant turnover as needed

Package:

Salary: R15 000- R18 000 CTC Live out
Must reside in the area of Sunningdale/Parklands/Table View
Staff transport can be provided from surrounding areas

Starting Date: ASAP
To Apply: apply below .za

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