Pastry Chef

Our client based in Cape Town CBD, is seeking a Pastry Chef to join their team.
The ideal candidate would be responsible for day-to-day tasks associated with bakery, food preparation, baking, cooking, and culinary skills.
Qualifications Bakery, Baking, and Cooking skills Culinary skills Experience in food preparation Experience in a similar role is a plus Culinary degree or relevant certification is preferred   Person Specifications: Attention to detail and creativity Ability to work in a fast-paced environment Excellent teamwork and communication skills   Competencies: Ability to work efficiently in a fast-paced kitchen Strong attention to detail and presentation Ability to multitask and prioritize tasks effectively Customer service-oriented mindset   Key Performance Indicators & Conduct Requirements: Highly professional and well groomed High professional standard of customer service   Work Hours: 176 hours per month - Shifts TBA Please note that only shortlisted candidates will be contacted.