Job Opportunity: Operations Chef – Premier Restaurant Group Location: Northern Suburbs, Johannesburg Salary: R45,000 – R50,000 (negotiable) Join our premier restaurant group as an Operations Chef to oversee the daily culinary operations across 5 upmarket locations . This role requires a strong leader with a proven track record in financial management, process optimization, and team development to ensure exceptional quality and seamless operations. Key Responsibilities: Manage and streamline daily operations across multiple restaurant locations in a fast-paced environment. Oversee financial management including budgeting, cost control, and financial analysis for effective decision-making. Lead and motivate staff, fostering productivity and a positive work culture. Handle inventory management and supply coordination to ensure stock availability and efficient operations. Implement operational improvements and strategic initiatives through project management expertise . Enhance process efficiency and maintain quality control in line with industry standards. Ensure compliance with health and safety regulations for a safe work environment. Maintain high service standards, impacting business outcomes through excellent customer service . Track and analyze KPIs, adjusting strategies to achieve objectives. Collaborate effectively with departments, vendors, and stakeholders. Minimum Requirements: Culinary Degree or equivalent experience in a high-level kitchen environment. 15 years of experience in operations within a premier culinary setting. Strong background in financial, project, and people management. Excellent communication, organizational, and analytical skills. If you're a seasoned Operations Chef with a passion for quality and team development, Apply Now to make an impact with our premier restaurant group