Puddle Jumpers Nursery in Wapping is looking for an experienced Nursery Cook who is a passionate foodie, hard-working, and reliable.Food and nutrition is a core part of our ethos, and we passionately believe in promoting a healthy lifestyle across the nursery. We have worked with renowned Early Year's Nutritionist Laura Matthews to create an inspiring and nutritionally balanced menu that you will need to follow. The ideal candidate will have previous experience working in a nursery kitchen and be comfortable with taking the lead to manage the kitchen and cook meals for the children. Our kitchen is airy and newly refurbished with the latest commercial kitchen equipment.The RolePrepare and cook all meals/snacks in line with our rolling menu whilst ensuring any dietary and allergy requirements and guidance around portion sizes are met.Support weaning pots and cooking consistencies and textures for children from 6 months to 5 years.Provide staff with a balanced healthy lunch within budget and supporting the menu.Maintain a high standard of hygiene at all times and follow infection/cross-contamination control procedures.Ensure that all foods are ready at the specified time and correctly served.Ensure that the correct food is served to children with known allergies.Manage the food ordering process ensuring the budget is adhered to.Ensure kitchen processes are compliant with Health and Safety and Environmental Health guidelines.Maintain high standards for kitchen cleanliness and food hygiene at all times.Ensure that all documentation pertaining to the kitchen is current and can speak confidentially to inspectors during their yearly inspections.The cook may be asked occasionally to work additional hours for nursery events.Any other duties appropriate to the post as directed by the Nursery Manager.You will work 7.30am to 4.30pm unless otherwise requested by management.Requirements for the RoleFood & Hygiene qualification – L2 and above.A professional catering qualification is desirable.Proven experience with allergies and special dietary requirements is essential.Understanding of children's nutritional needs, development stages, and portion sizes.Naturally passionate about healthy eating.Have a 'can do' attitude.Previous experience in both a commercial and nursery kitchen.Puddle Jumpers Nursery is an equal opportunities employer. We are also committed to safeguarding children; therefore, all applicants will be carefully vetted and subject to reference and suitability checks, including DBS enhanced disclosure.
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