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Kitchen Manager / Chef – Centurion

Kitchen Manager / Chef – Centurion
Company:

Legacy Restaurant Group

Place:

Gauteng

Job Function:

Art / Creative

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Details of the offer

Busy upmarket Restaurant in Centurion is looking for a Kitchen Manager / Sous Chef. Applicants must have 5 or more years' chef and kitchen management experience. Must have strong general knowledge of food and of general kitchen management procedures. Main duties will include:Stock controlStock orderingVariancesFood costingQuality controlStaff managementGeneral kitchen administrationLooking for someone with a passion for food and who can efficiently run a busy Tapas kitchen. This is mainly a management role with some cooking responsibilities. Salary R 15 – 17 K net depending on experience. Contact 0848459057 / E-mail ******. Quote Reference RA07 when applying.#J-18808-Ljbffr

Job Function:

Requirements

Kitchen Manager / Chef – Centurion
Company:

Legacy Restaurant Group

Place:

Gauteng

Job Function:

Art / Creative

Report this offer

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