Position SummaryWith a history spanning over 150 years, Nestlé didn't become the world's leading food and beverages brand by chance. Perfection is at the heart of what we do, and our people are always looking for the next big idea to cement our status. We are now looking for a Junior Analyst to be based in Mossel Bay.In this role you will be responsible for maintaining product quality by ensuring that all products produced at the factory level comply with quality requirements. Co-ordinates sensory sessions and release, rework and final product in a timely manner such that on-time release targets are met. Maintain recording of ICPs and ensure that GLP is always adhered to.A day in the life of a Junior Analyst:SensoryEnsure sensory best practice is adhered to during sensory sessionsEnsure that the correct reference samples are available for use for all productsCo-ordinate sensory sessions and release of FP daily and update attendance register dailyConduct ICPs for the main lab dailyConducts spiking of FP panel weekly and update the spiking performance tracking spreadsheet Maintain selection of standard approval samples across all productsVerify that condensate sample is analyzed shifty and communicate out of norm to industrial services.Prepare IB SamplesConsumer complaints reportsFollow up on FTR failure gap closureMicrobiologyPreparation of the sample, analysis and reporting of results stated turnaround time (Depending on product category) according to a strict work planning and GLP.Pathogen Monitoring – Take swabs in the factory and perform analysis as per sampling plan.Ensure that pathogen monitoring plan is up-to-date and complies to relevant standards.Analysis of samples: prepare required media. Perform required analysis of samples, reports results within allocated time frame.Communicate and participate in investigations for out of norm results.Verification of pathogen monitoring plan compliance and share gaps with FSS.Conduct weekly hygiene inspection in the plant and conduct plant release when requiredProficiency Testing: Participate in "P" tests- Mixed microbes (e.g. "L", "S")Maintenance and calibration: Maintains equipment (services) and arrange for defects/faulty equipment to be repaired. Maintain records of repairs/calibrations/analytical method controlProduct Re-evaluation• Set up finished product samples for re-evaluation• 2nd exam sampling in warehouse when required• Assist in rework releaseGeneralCompile sensory trial reportsPrepare and evaluate industrial batch samplesPreparation of retention samples for consumer complaints evaluationsLabelling of retention samples and storing on shelves in sequenceEvaluate KQ samples at correct defined intervalsSensory best practice / ICPEnsure sensory best practice is maintained in main labsConduct daily calibration checks for the scalesVerify coding in finished productImplement new methods when LI's are updatedEnsure sensory equipments and facilities are clean, tidy and operationalWhat will make you successful?1/2 Years experience in SensoryRelieve the consumer feedback and sensory specialist when on leave or off sickSensory analysisProduct quality investigationsSAPGlobe LIMSExcel/windowsDeveloped ability to escalate issues to the appropriate functional person responsible
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