Our restaurant situated just outside Wellington requires an experienced Head Chef. Main focus: Customer satisfaction and Kitchen Management Skills,...
KPA - Deli Manager / Head ChefThe Deli Manager / Head Chef is responsible for overseeing the daily operations of the deli division within the conve...
Duties:Stay up to date with changes in policies, ways of working and standards in the industry.Run relevant shifts as required and conduct pre-shif...
Candidate requirements:Relevant culinary qualificationProven experience in a 5* properties kitchenThe ability to manage a main kitchen as well as s...
Are you an experienced Inbound Tour Consultant with experience supervising staff working for a Travel Destination Management Company looking for a ...
Key Duties: Kitchen Management: Oversee all aspects of kitchen operations including menu planning, food preparation, and presentation.Hygiene and S...
Key Responsibilities: Assist the Head Chef in managing daily kitchen activities, including menu planning, ordering, and food preparation.Supervise ...
Key Responsibilities: Assist the Head Chef in managing daily kitchen activities, including menu planning, ordering, and food preparation. Supervise...
Key Responsibilities:Assist the Head Chef in managing daily kitchen activities, including menu planning, ordering, and food preparation.Supervise t...
A leading Retail organisation has a vacancy for a Fashion, Beauty and Home Department Manager in the Zeerust branch. The successful applicant will ...
Are you an experienced Senior Design Manager seeking a new role working on major commercial projects in central London? This is an exceptional oppo...
QualificationsTo excel in this role, you will need: Education: A Bachelor's or Master's degree in Interior Design, Architecture, or a related field...
Responsibilities: Stock Control and Inventory Management: Maintain meticulous records of kitchen inventory, including food supplies, equipment, and...
Durban, South Africa | Posted on 07/01/2024 The International Hotel School, Durban Campus is looking for a Head of Department: Culinary Arts. ...
A Junior Sous Chef is responsible for contributing to menu creation and managing and training the kitchen brigade to deliver an excellent Guest and...
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