Iie School Of Hospitality & Service Management Lecturer - Accounting

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Job title : IIE School of Hospitality & Service Management Lecturer - Accounting
Job Location : Gauteng, Johannesburg

Deadline : January 06, 2025

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PRIMARY PURPOSE OF THIS JOB: To teach, share and ignite a passion for the hospitality industry within eager young students helping them to grow individually and mature in their careers within the hospitality industry. The incumbent will be responsible for the overall teaching and learning activities, and additional relevant academic activities in support of a positive student experience, and in furtherance of the brand's academic standing.
KEY RESULTS AREA: Coordinating, mentoring and assisting students with respect to theory and practical studies and cultivation of the individual creative spirit. Development of teaching material, including – but not limited to – presentation slides, videos, written feedback Timeous delivery of student feedback – both in written and verbal formats, and in person and through the LMS Overall grading and accurate recording of all formal assessments on all platforms Participation in cross-marking whenever necessary Completion of moderation collateral, and loading of scripts onto the moderation platforms Tracking of student performance, and implementation of relevant interventions Managing student discipline and formal correspondence relating to student discipline Implementation of and adherence to policies and processes as set out by legislation, accreditation bodies and the IIE School of Hospitality & Management Coordinating of all aspects of assessment delivery which may include invigilation, student preparation/ revision and extra classes Engagement in other academic activities, including research, marketing, campus and virtual events, and community engagement projects
QUALIFICATION REQUIREMENTS MA/ MSC in Hospitality or Tourism Management, with Accounting module NQF level 7/8 Accounting or Business Management qualification
EXPERIENCE REQUIREMENT: Minimum of 3-5 years' relevant practical industry experience in Hospitality or Tourism industry Minimum of 2 years' lecturing/ teaching experience
SKILLS REQUIREMENT: Proficiency in Learner Management Systems such as Blackboard, Canvas, Brightspace An ability to interact positively with students, colleagues, parents and sponsors An ability to communicate well at all levels Good understanding of all legislation relevant to education and training within hospitality industry An appreciation of the hospitality and food service industry Proficient in related computer software and strong admin ability

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