Head / Executive Chef - Luxurious Boutique Hotel - Clanwilliam

Our client is a prestigious boutique hotel, offering an unparalleled culinary experience in the heart of nature. We are seeking a talented and upcoming Culinary Master to join their team as Head / Executive Chef and elevate our client's dining offering to new heights.Competitive Salary: Negotiable between 30k and 35kOpportunities for Growth: They believe in investing in their team's professional development.Accommodation and Meals: Provided as part of the package.Cycle Leave: Enjoy a unique work schedule with 3 weeks on and 1 week off.Location: Immerse yourself in the tranquility of the Cederberg area, just a scenic drive away from Cape Town.Minimum Requirements:Experience in a high-end luxury lodge or equivalent restaurant environment (Boutique, smaller establishments, more intimate settings preferred).Culinary skills that showcase creativity, innovation, and a commitment to excellence.Ability to use local flavours, including indigenous ingredients, to create memorable dishes.A passion for delivering an outstanding guest experience.Application Process:First Round: Online interviews to assess compatibility and initial skill evaluation.Second Round: In-person interview and cook-off in the picturesque Cederberg area.We look forward to welcoming a culinary master who can exceed our client's expectations and contribute to the success of their boutique hotel dining experience.Please send your resume, a smiling profile photo, your best portfolio pics, and a cover letter outlining your relevant experience. Please note only shortlisted candidates will be contacted for an interview. We thank everybody for their interest in this position.Good luck!!Experience Required: Between 3 - 5 Years
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