Head Chef

Seeking a Head Chef with a passion for local ingredients and culinary innovation to lead the kitchen at a prestigious Wine Estate in Franschhoek.
Our client, a renowned Wine Estate in Franschhoek, is looking for a talented Head Chef to join their team.
The ideal candidate will have a strong background in creating innovative menus that highlight seasonal, locally-sourced ingredients.
Key responsibilities include:

Developing and implementing menus that showcase local ingredients and culinary innovation
Leading a team of chefs to achieve exceptional culinary standards
Collaborating with the culinary team to create a unique dining experience
Ensuring high-quality food preparation and presentation

Requirements:

Proven experience as a Head Chef or similar role
Strong culinary skills and knowledge of local ingredients
Excellent leadership and communication abilities
Passion for local ingredients and culinary innovation

Please submit your CV, qualifications, and a brief introduction to your culinary experience and philosophy.

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