Head Chef - Busy Upmarket Restaurant - Midrand

A busy upmarket restaurant in the Lonehill area is needing a focused and passionate Head Chef for their busy a la carte operation
DescriptionThe ability to constantly perform well in a high-pressure and fast-paced environmentExcellent organisational skills to ensure the smooth running of a kitchenIn-depth knowledge of all the sections in a kitchen to efficiently manage operationsStrong leadership skills to effectively manage and motivate a kitchen teamSolid financial acumen, including the ability to manage a budgetCreativity and superior culinary skills to create exceptional dishes for an establishment's menuComputer literacy, including a working knowledge of relevant software programs, such as a point-of-sale system and Microsoft OfficeBusiness acumen to make sound decisions regarding things like menu prices and kitchen processes5 years experiencegood portfolio of dishes, creative typeexcels at a la carte and delivering detailed work under pressureInclude contactable references and portfolio of your work upon application#J-18808-Ljbffr