General Manager | Sandton | Luxury Restaurant

General Manager | Sandton | Luxury Restaurant
Our client, an upmarket dining establishment in Sandton, is seeking an experienced and dynamic Restaurant GENERAL MANAGER to lead the team. The ideal candidate will have a strong background in operations and management within upmarket restaurants or hospitality groups.
Key Responsibilities:

Operational Management: Oversee daily operations, ensuring smooth and efficient service while maintaining high standards.
Team Leadership: Manage and mentor a team of staff, fostering a positive and professional work environment.
Customer Experience: Uphold the restaurant's reputation for exceptional service and customer satisfaction.
Financial Oversight: Manage budgets, control costs, and maximize profitability.
Compliance: Ensure adherence to health, safety, and hygiene regulations.

Qualifications:

Proven experience in managing operations for upmarket restaurants or hospitality groups.
Strong leadership and team management skills.
Excellent communication and problem-solving abilities.
Financial acumen with experience in budgeting and cost control.
Commitment to delivering an exceptional dining experience.

Start: ASAP
Salary: up to ZAR 60k CTC
To apply for General Manager | Sandton | Luxury Restaurant, please send your CV in WORD document format with up-to-date employment history.
We appreciate all applications. However, only shortlisted candidates will be contacted for further assessment within 10 working days of the application.
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