Executive Chef

Details of the offer

Responsibilities:Leading and managing the culinary teamCreating innovative menusEnsuring high quality of food preparation and presentationManaging food costsRequirements:SA CitizenDiploma in Culinary Arts or similarMinimum 5yrs as an Executive Chef within an upmarket environmentExperience with banqueting and conferencing cateringExcellent leadership skillsStrong knowledge of culinary trends and techniquesCreative

Nominal Salary: To be agreed
Source: Whatjobs_Ppc
Job Function:

Requirements

Similar offers

See more similar offers
Ca (Sa) Or Nearly Qualified Ca (Sa)

This payroll services provider, is looking for a hands-on CA (SA) or Nearly Qualified CA to join their team in a hybrid capacity. Experience & Requirements: ...


- Gauteng

Published a month ago

Graphic Designer

Requirements: Diploma / Degree in Graphic Design 3 years Graphic Design experience Experience within the Real Estate industry will be beneficial but not esse...


- Gauteng

Published a month ago

3D Technical Artist (Volunteer)

Responsibilities: Rig characters and objects for animation using blender's Rigify System. Set up lighting and environments for scenes. Troubleshoot technical...


Friendnpal - Gauteng

Published a month ago

Creative Fragrance Manager

Givaudan is the global leader in the creation of flavours and fragrances. In close collaboration with food, beverage, consumer product and fragrance partners...


Givaudan - Gauteng

Published a month ago

Built at: 2024-11-15T03:53:35.023Z