Details of the offer

Our client is one of the most prestigious wineries in the world, and they are looking for a Demi Chef to join their team in Cape Town - Stellenbosch.
As a Chef De Partie you need to amaze the patrons of our establishment with excellent cooking according to the chef's recipes and specifications.
Requirements: Culinary Certificate/Diploma;Preferably 2-3 years previous experience as a Demi Chef - De Partie;Desired Skills: Excellent interpersonal- & communication skills,written and verbal;Strong customer service orientation with excellent people skills;Ability to maintain a professional working relationship with all departments;Comfortable in dealing with very distinguished guests;Honesty, Flexibility and Accountability;Friendly, helpful and outgoing;Professional manner and attitude;Punctual & self-disciplined;Extreme attention to detail.


Nominal Salary: To be agreed

Job Function:

Requirements

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