Commis Chef

Candidate Requirements:A relevant qualification would be advantageousMust have basic knowledge of all the sections within the kitchenMust be able to work while having limited supervisionMust have a good understanding of health and safety regulationsGood understanding of basic food hygiene practicesMust have good communication skillsMust be able to produce good quality foodGeneral duties:Working at a variety of stations in the kitchenCreating an exceptional culinary experience for the guestsFood preparation, cooking and presentationAssisting the Chef De Partie and Sous ChefThis is a Live-in position