Chefs - Deli & Sushi - Ref Cxp096/2024 - Location Durban North

DELI CHEF / SUSHI CHEFManaging a teamEnsuring food production meets hygiene standardsDeveloping a daily menu for hot foodsResponsible for costings and maintaining overall gross profit percentageImplementing weekly promotions within the departmentPoint of Sale SystemsCriteriaMatricOwn, reliable transportRelevant qualification or experience as a Chef in either discipline - advantageLove for crafting tantalizing mealsExcellent English communication skillsMust have a positive/good attitudeDrive excellence in customer serviceWilling to learn and be able to manage self and workspace very wellPrepared to work shifts and overtime as needed
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