Breakfast Chef De Partie

Job Type: Permanent Requirements:Minimum of 3 years experience in a Chef de Partie position within a 4/5* Hotel / Guest HousePolite, friendly and organised person with a strong personality that can think on their feetWell-spoken and well-presented individualMust be able supervise and manage the junior chefs on the breakfast shiftMust have grade 12 with a formal culinary qualificationMust be reliable and able to work independently and under pressurePrevious experience with banqueting, catering for up to 150 pax