MINIMUM REQUIREMENTS Grade 12/Matric.Diploma or degree in agriculture.Minimum of 5 years proven experience in the cultivation of subtropical fruit ...
MINIMUM REQUIREMENTS Livestock ManagerAgricultural Diploma/Degree advantageousMin of 5 years previous farm management experience with Livestock (al...
Minimum Requirements:Grade 12Suitable tertiary Diploma/DegreeExperience marketing animal feed products to relevant suppliers (minimum of 8 years)Te...
MINIMUM REQUIREMENTS Degree or Diploma in Road Transport or Logistics or a Degree in Management with financial electives5-7 years' experience in a ...
This position offers a unique opportunity for an experienced mechanic to lead workshop teams, drive exceptional service delivery, and inspire conti...
Key Responsibilities:Manage the HOD team in all operational, health and safety, and staff welfare functions.Ensure a high-quality guest experience ...
Key Responsibilities:Lead, train and motivate a small team of 3 enthusiastic staff members in a range of aspects impacting a retail store. Oversee ...
POS24313 Farm Manager (POS24313) Richmond KZN R 20 000 R 25 000 per month plus housing and use of company vehicle Job Purpose: Experience in: Sugar...
Responsibilities: Repair and maintenance of vehicle fleet and equipment.Basic construction and building maintenance including electrical work.Stock...
Key Responsibilities:Manage lodge operations and ensure high levels of guest relations, providing a welcoming "at home" experience.Lead and develop...
Key Responsibilities: Reserve Management: Oversee the conservation of animal and plant populations. Manage ecological monitoring, predator-prey dyn...
Requirements:Trade tested and qualified in HVAC and Refrigeration.Experienced in daily Service related Refrigeration issues and Project builds.15- ...
Requirements:Applicants must have at least 2-3 years experience in a related field with a solid track record working in a similar role within theHo...
Position: Restaurant ManagerLocation: Addo, Eastern CapePreferred Qualifications: Certification in Food Safety and Hospitality Management is advant...
Key Responsibilities: Manage lodge operations and ensure high levels of guest relations, providing a welcoming "at home" experience. Lead and devel...
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