Are you passionate about delivering exceptional customer experiences, driving sales, and leading teams? We are seeking Store Food Department Manage...
Key Responsibilities: Reserve Management: Oversee the conservation of animal and plant populations. Manage ecological monitoring, predator-prey dyn...
MINIMUM REQUIREMENTS Livestock ManagerAgricultural Diploma/Degree advantageousMin of 5 years previous farm management experience with Livestock (al...
Minimum Requirements:Grade 12Suitable tertiary Diploma/DegreeExperience marketing animal feed products to relevant suppliers (minimum of 8 years)Te...
PROCUREMENT MANAGER / SUPPLY CHAIN – EAST LONDON – The successful Candidate for this role will be responsible for overseeing all purchasing activit...
MINIMUM REQUIREMENTS Degree or Diploma in Road Transport or Logistics or a Degree in Management with financial electives5-7 years' experience in a ...
Our client is looking for an Operations Manager (Senior Local Logistics experience) to join their team in the Wellington. Experience as a Senior Lo...
Purpose of the job: Lead the manufacturing function within budget and output targets to meet customer requirements and standards, having full accou...
Butchery Manager - East London Key Performance Areas: Inventory management: Maintain stock levels, place orders, and ensure fresh products are avai...
PLEASE NOTE: Position based in Mandeni North of Stanger NB*****Please consider the location before applying Utilizes computerized work order system...
Overview Our client in the automotive sector is looking to employ a Senior Operations Administrator to provide complete administrative support to b...
Requirements:Trade tested and qualified in HVAC and Refrigeration.Experienced in daily Service related Refrigeration issues and Project builds.15- ...
Requirements:Applicants must have at least 2-3 years experience in a related field with a solid track record working in a similar role within theHo...
Position: Restaurant ManagerLocation: Addo, Eastern CapePreferred Qualifications: Certification in Food Safety and Hospitality Management is advant...
Key Responsibilities: Manage lodge operations and ensure high levels of guest relations, providing a welcoming "at home" experience. Lead and devel...
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