We found 6.187 job offers Restaurants - Tourism - Hotels in South Africa

Back All by recruiter Email Senior F&B Duty Manager - Plettenberg Bay / Knysna Date Job Posted: 09-Jan-2020 Location: Plettenberg Bay / Knysna...
To manage section and section staff ensuring that: Section stock levels are correct and where required requisitioned in accordance with SOP Mise en...
Job Summary : This position requires a technically focused, task orientated person who can work at high pace in a deliberate predictable manner with...
The position requires: A minimum of 3 years culinary ala carte restaurant working experience in the pastry (excluding study time) in similar fine...
Night Commis Chef – Woodstock / Cape Town Our client is seeking to employ a Night Commis Chef to join their team Preparation and service of breakfast...
Online Concierge IT Support Office ParktownAre you a good at forming a great impression online dealing with website visitors who are wanting answers...
A beautifully located upmarket bistro style restaurant is looking for a dynamic, service and guest centric duty manager to join their team. Duties...
Head Pastry Chef | Joostenberg Bistro, Deli and Events Venue Hard working candidates with passion for their trade and good professional experience in...
Restaurant manager required for established Restaurant in Germiston. Candidates must be hardworking and have 4 year restaurant management experience...
We are a large catering company looking to employ an exoerienced and dynamic food /resturant consultant. The ideal candidate should be able to...
Free Education 2020 REGISTRATIONS NOW OPEN Havent found your passion, register with us school for a skills program that will help you identify your...
We are currently recruiting for an Assistant Catering Manager. Successful candidates should be resident in and/ or be able to travel to Cape Town...
Must be able to train chefs on Catering equipment; Must be able to speak African Langues; Must have a drivers licence and pasport with a stable car; A...
Operating and managing the pastry section of the kitchen and liaising with the Executive and Sous Chefs to ensure a successful working environment...
Introduction: As a Snr Chef De Partie (CDP) you are responsible supporting the Head and Sous Chef in a busy kitchen delivering consistently high...
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