Job Title: DebonerLocation:Gauteng, Sedibeng District, MeyertonJob Type:Permanent, expected to work full-time hoursPrimary Industry:Manufacturing and ProductionSecondary Industry:FMCGJob Description:The Deboner role is crucial within the manufacturing and production industry, specifically in the FMCG sector. The primary responsibility of a Deboner is to efficiently and accurately debone meat products according to quality and safety standards. This role requires meticulous attention to detail and the ability to work effectively in a fast-paced production environment.Job Duties:Debone meat products following standard operating proceduresEnsure product quality and adherence to safety regulationsOperate deboning equipment and machineryMaintain a clean and organised work areaCollaborate with team members to meet production targetsRequired Qualifications:Previous experience in meat processing or a similar roleKnowledge of food safety regulationsAbility to work in a physically demanding environmentStrong attention to detailEducation:A high school diploma or equivalent qualificationExperience:Minimum of 2 years of experience in a meat processing or deboning roleKnowledge and Skills:Understanding of meat processing techniquesAbility to operate and maintain deboning equipmentGood communication and teamwork skillsPreferred Qualifications:Certification in food handling or meat processingExperience working in a fast-paced production environmentWorking Conditions:The Deboner role involves working in a manufacturing facility where exposure to various meat products and production machinery is common. The role may require standing for long periods and lifting heavy items. Proper safety equipment and training will be provided.