Commis Chef (Breakfast Kitchen)

Job title : Commis Chef (Breakfast Kitchen)
Job Location : Western Cape, George

Deadline : January 06, 2025

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The ideal candidate will be creative, have a keen eye for detail, be able to work in a fast paced, highly pressurised environment, be able to lift, carry and handle large utensils and food produce and be able to work long and flexible hours from time to time.  The position also requires that the candidate has a minimum qualification of Grade 12 or equivalent, and 6 months formal chef's training, coupled with at least 1 years' experience as a pastry chef with bakery focus in a quality production kitchen. Experience within a 4*/5* environment will be advantageous.
Duties include, but are not limited to:  Food preparation – as per specific area, according to specified menus, standards and in line with costing and portions; Care of operating equipment – cleaning, repair, storage; Adherence to all health & safety requirements including utmost cleanliness, recycling, pest control & general waste management.

Cook / Catering / Confectionery  jobs